METHOD OF PREPARATION:
Mix flour and salt in a bowel, make a hole in the center of the flour. Break fresh eggs into the flour.
Add the milk little by little and stir.
Add more milk and stir until mixture becomes thick and creamy and bubbles appear on the surface. Beat the mixture well with a wooden spoon till smoothly mixed, cover and leave for about 30 minutes.
Using smooth flat pan , heat pan with oil and clean with a clean cloth . Return pan to fire, add little oil and pour in with spoon enough mixture to cover pan bottom thinly and shake pan to and fro. Cook for a few seconds until brown. Turn and fry the other side.
Scoop to a plate. Sprinkle top with sugar. Begin another process for another frying.
Mix flour and salt in a bowel, make a hole in the center of the flour. Break fresh eggs into the flour.
Add the milk little by little and stir.
Add more milk and stir until mixture becomes thick and creamy and bubbles appear on the surface. Beat the mixture well with a wooden spoon till smoothly mixed, cover and leave for about 30 minutes.
Using smooth flat pan , heat pan with oil and clean with a clean cloth . Return pan to fire, add little oil and pour in with spoon enough mixture to cover pan bottom thinly and shake pan to and fro. Cook for a few seconds until brown. Turn and fry the other side.
Scoop to a plate. Sprinkle top with sugar. Begin another process for another frying.
0 comments:
Post a Comment