EGG ROLL

 
INGREDIENTS:

1. Flour(8 cups) 
2. Butter (1 sachet)
3. Baking powder(2g)
4. Egg (4g)
5. Sugar(1 cup)
6. Groundnut oil

METHOD OF PREPARATION

• Mix butter and sugar very well, beat egg and add if you like, (cook, other eggs & put inside cold water).
• Mix flour and baking powder and add in the 1st bowl
• Add water little by little to form dough.
• Spread dough on a table with dry flour spread on the surface knead it and arrange cooked eggs on the dough and roll together.
• Fry in hot groundnut oil or bake in oven.
• Package for sale.