OKPA

INGREDEINTS:

1. Grinned okpa(3 cups)
2. Salt,
3. Grinded mpuru uzia(1 small wrap)
4. Palm oil(enough to serve)
5. Pepper(to taste)
6. Warm water(for mixing)

METHOD OF PREPARATION
Put okpa in a bowel, add red oil, and mix with your hand to avoid leaving lumps.
Add salt, pepper, uziza and mix with your hand thorougly again to avoid lumps.
Add warm water little by lilttle and mix again until it's like pap.
Put  in a waterproof & put inside the already boiling water. Leave for about 45 minutes-1hr,
Serve with pap or you can eat ordinarily.