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Thursday, 24 September 2015

COOKIES/BISCUIT

 
INGREDIENTS:
  1. 250 grams butter
  2. 250 grams sugar
  3. 300 grams flour
  4. 1 egg flavour
  5. 1 and 1/2 tsp baking powder and lemon essence.
METHOD OF PREPARATION
  • Cream butter and sugar together add egg gradually.
  • Fold in filtered flour and baking powder, add lemon essence and flavor, while creaming pipe or shape as desired
  • NOTE: proper and adequate creaming will bring the best result when flour is added therefore endeavour to cream it properly.

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